This soup is chock-full of veggies, pasta, beans, and meat. You might need to add more broth when reheating leftovers – the pasta will absorb the liquid.
Makes 14 servings
Prep Time: 30 minutes or less
Total Time: 1 hour or less
Nutritional Information Per Serving (about 1 cup): Calories 120, Total Fat 1 g, Total Carbohydrate 15 g, Dietary Fiber 3 g, Sugars 4 g, Protein 13 g, Sodium 420 mg
Recipe from American Cancer Society, What to Eat During Cancer Treatment